The Cruise

Results: 2335



#Item
571Chūgoku region / Prefectures of Japan / Tottori /  Tottori / Misasa /  Tottori / Kurayoshi /  Tottori / Tottori Sand Dunes / Shan-shan festival / Misasa-Tōgōko Prefectural Natural Park / Yurihama /  Tottori / Tottori Prefecture / Geography of Japan / Tōhaku District /  Tottori

Tottori Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Nijisseiki Pear The early fall is the season for the king of Japanese pears, the Nijisseiki Pear, which is a greenish fruit with an excellent

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Source URL: www.mlit.go.jp

Language: English - Date: 2014-03-27 02:27:40
572Kansai region / Shinto / Wakayama /  Wakayama / Tanabe /  Wakayama / Kii Peninsula / Kumano Kodō / Kuroshio / Shirahama /  Wakayama / Mount Kōya / Wakayama Prefecture / Prefectures of Japan / Geography of Japan

Hidaka Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Longtooth grouper A rare and expensive member of the Serranidae family of fish, the kue or longtooth grouper can measure over 1m in length.

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Source URL: www.mlit.go.jp

Language: English - Date: 2014-03-27 02:27:31
573Tuncurry / Cruise ship / Electric boat / Watercraft / Cruising / Sailing

CRUISING THE NORWEGIAN COAST ON TWO VERY DIFFERENT SHIPS. BY ROBINA SMITH At our February Forum Dinner Jenny Stone and

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Source URL: www.rbyc.org.au

Language: English - Date: 2015-04-08 21:30:48
574Cruise lines

Bass & Flinders Cruises Cancellation Policy • Cancellations within 24 hours of the commencement of a service no refund.

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Source URL: www.whalewatchingsydney.net

Language: English
    575Arima Onsen / Kōbe Electric Railway / Great Hanshin earthquake / Kobe / HyÅ�go Prefecture / Harborland

    Kobe Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Kobe Beef The label Kobe Beef is only bestowed on beef that has satisfied a set of quality standards befitting the most valuable brand

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    Source URL: www.mlit.go.jp

    Language: English - Date: 2014-03-27 02:27:23
    576Nanao /  Ishikawa / Wakura Onsen / Nanao Station / Ishikawa Prefecture / Geography of Japan / Noto Peninsula

    Nanao Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Sushi The Noto Peninsula, bordered by water on three sides, is a natural fish tank that attracts moderately fatty fish firmed by cold

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    Source URL: www.mlit.go.jp

    Language: English - Date: 2014-03-27 02:26:56
    577Igneous petrology / Strontium / Marie Byrd Land / West Antarctica / Geochemistry / Igneous rock / Biotite / Billey Bluff / Petrology / Matter / Chemistry

    i/v Hero cruisePreliminary results of this work are being prepared (Forsythe and Allen, Also with cruise 79-4, Don Elthon continued petrologic and geochemical sampling of the ophiolitic complexes to further

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    Source URL: s3.amazonaws.com

    Language: English - Date: 2011-05-06 03:31:58
    578Chūbu region / Hokuriku region / Takaoka /  Toyama / Imizu /  Toyama / Tateyama Kurobe Alpine Route / Toyama City / Toyama Bay / Shinminato /  Toyama / Daikanbō Station / Toyama Prefecture / Geography of Japan / Prefectures of Japan

    Fushiki-Toyama Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ White Shrimp From its translucent pale pink coloring, the white shrimp is called the "jewel of Toyama Bay." Only Toyama Prefecture has

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    Source URL: www.mlit.go.jp

    Language: English - Date: 2014-03-27 02:26:50
    579Ken Domon / Japanese language / Geography of Japan / Geography of Asia / Sakata /  Yamagata / Sakata / Yamagata Prefecture

    Sakata Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Sakata Ramen Sakata ramen is a light refined treat cherished by the locals and it has even attracted gourmet tours with its delicious flavor.

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    Source URL: www.mlit.go.jp

    Language: English - Date: 2014-03-27 02:26:29
    580Kansai region / Japan / Hashidate / Kyoto / Nishijin / Amanohashidate / Kamigyō-ku / Maizuru / West Japan Railway Company / Kyoto Prefecture / Geography of Japan

    Kyoto Port Tourist Information http://www.mlit.go.jp/kankocho/cruise/ Kyoto Cusine Kyoryori, or Kyoto cuisine, demands that special attention be paid to the presentation and the plates, and requires refined

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    Source URL: www.mlit.go.jp

    Language: English - Date: 2014-03-27 02:27:13
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